Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nano layers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher safe. Although NanoBond is highly stick resistant, it is not "nonstick." Low to medium-high heat is recommended after initial high heat searing. NanoBond delivers 35% greater heat conductivity than other aluminum-clad cookware, which means superior cooking performance. NanoBond withstands temperatures up to 1,050 ºF, so you can always get the perfect sear for juicier meats. Chef-inspired details include the lighter weight, flared rims and French-style ergonomic handle. Thanks to the easy cleanability, NanoBond’s resilient shine gleams dish after dish, year after year Ideal for use on any type of cooktop, including induction. Heston cookware is chemical-free and produced in an environmentally friendly process.

The perfect size to boil pasta or a few potatoes when you don’t quite need a stockpot. NanoBond’s lightweight construction makes it easy to maneuver when cooking a family-sized meal.

• Ideal for use on any type of cooktop, including induction
• Includes: Helper Handle
• Lightweight pans are easy to handle and carry
• Flush rivets inside and out allow for easy cleaning and stacking storage
• Ergonomic cast stainless steel handles are ideally weighted
• Surface is highly scratch and stain-resistant, and safe to use with metal utensils
• Sealed rims are more durable and are flared to allow for easy pouring
• Oven and broiler safe
• Withstands high heat up to 1,050 ºF
• Dishwasher safe
• Lifetime warranty
• Handcrafted in Italy