25.6" x 20.5" x 63" 20 Tier Aluminum Bun Pan Rack - 589120 Browne 25.6" x 20.5" x 63" 20 Tier Aluminum Bun Pan Rack - Model 589120 If you're in the foodservice industry, you understand the importance of efficient organization and storage when it comes to your baking pans and trays. The Browne 25.6" x 20.5" x 63" 20 Tier Aluminum Bun Pan Rack, with its Model 589120, is the solution you've been looking for.

Key Features

• This product combines durability, spaciousness, and ease of use to revolutionize your kitchen's workflow and storage capabilities.
• Durability and Construction: Constructed from high-quality, heavy-duty aluminum, this bun pan rack is built to withstand the rigors of a busy commercial kitchen.
• Aluminum is known for its corrosion-resistant properties, ensuring that this rack will maintain its structural integrity even in a demanding, high-moisture environment.
• It's designed to provide years of reliable service, making it a valuable investment for any food establishment.
• Ample Storage Space: With 20 tiers, this bun pan rack offers an impressive amount of storage space for your baking sheets, bun pans, and trays.
• Each tier is thoughtfully spaced to accommodate standard-sized sheet pans, maximizing your storage capacity while keeping your kitchen organized.
• Space-Efficient Design: Measuring 25.6 inches in width, 20.5 inches in depth, and 63 inches in height, this bun pan rack is designed to optimize your kitchen's space.
• This design feature is particularly useful in smaller kitchens or areas where space is at a premium.
• Easy Mobility: Equipped with heavy-duty casters, this bun pan rack is easy to move around your kitchen.
• Whether you need to move the rack to access ingredients or transport freshly baked goods, this mobility feature enhances your kitchen's efficiency.
• Versatile Application: The Browne Aluminum Bun Pan Rack is not limited to just bakeries or pizzerias.
• Its durability, ample storage capacity, space-efficient design, and ease of mobility make it an indispensable asset for any foodservice operation.