For buyers planning controlled slicing, chopping, carving, and portioning tasks, Hobart Centerline - Commercial 10-Inch 1/3-HP Manual Gravity Meat Slicer presents a practical combination of horsepower of 1/3 HP, operation specified as Manual, and installation type specified as Countertop. The product is described as a commercial meat slicer for restaurants, cafés, catering operations, institutions, and other foodservice environments, with enough structured information to assess its intended role, physical fit, and routine care before ordering. Details tied to model EDGE10 make it easier to compare the item with existing equipment, accessories, or inventory standards while keeping the purchase decision grounded in verifiable specifications. This clear product profile supports more efficient selection for both one-time replacements and ongoing kitchen, hospitality, or foodservice requirements.

Additional product information notes that Power Type is listed as Electric; Voltage is listed as 120 V; Amperage is listed as 15 Amps; Hertz is listed as 60 Hz. These details should be checked against the intended application, available space, and any connected equipment before purchase. Dimensions, warranty information, and other specifications are organized below for quick reference.

Key Features

• Horsepower: Rated at 1/3 HP; confirm compatibility with the intended power supply and operating setup.
• Warranty: Warranty: 1 Year.
• Width: Width is listed as 20.5" to help assess fit and storage space.
• Operation: Operation is specified as Manual.
• Installation Type: Installation Type is specified as Countertop.
• Power Type: Rated at Electric; confirm compatibility with the intended power supply and operating setup.