11" Cast Iron Tajine Black/Cream (28 cm) - 40509-395 The Tajine is a traditional North African shaped vessel. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron.

Key Features

• Ideal for preparing traditional Moroccan dishes.
• Sear meat in the cast iron base.
• Add spices and vegetables & continue to braise in the oven covered with the ceramic lid.
• Matt black inner enamelling is ideal for particularly crisp searing & is especially durable.
• Suitable for all types of cook-tops, including induction.
• Can also be used in the oven/grill.
• Made in France.
• Staub builds on this tradition with our enamelled cast iron cookware.
• Black matt enamel inside creates a culinary advantage for better browning, braising, and roasting.
• Colourful enamel outside adds flair to your kitchen and table.
• Safe for use on all types of heat sources, including gas, electric, and induction, and oven-safe up to 500F.
• Chip-resistant and dishwasher-safe.