About This Product
Kanren 8" Chef's Knife - 54031-203 Kanren, which means “connection” in Japanese, is a collection that beautifully illustrates the union of German engineering with Japanese craftsmanship. This workhorse knife is designed to do everything in the kitchen, including chopping, slicing, and dicing.
Key Features
- F61 steel core protected from corrosion and chipping by 48 layers of stainless steel in a beautiful Damascus pattern.
- Blade is Honbazuke-honed by Japanese artisans.
- Curved bolster for optimal comfort and fatigue-free cutting.
- Beautiful black linen Micarta handle.
- Scalpel-like sharpness and extreme durability.
- Patented FRIODUR x2 ice-hardening boasts durability and a 61 Rockwell hardness.
- Handle length: 5.43".
- Made in Seki, Japan.
- The FC61 core is embedded in 48 layers of stainless steel which make up the unique Damascus pattern on the knife, protecting the blade from corrosion and chipping.
- The cutting edge is Honbazuke-honed in Seki, Japan, a three-stage grinding, sharpening, and polishing process that results in razor-like sharpness.
- With its curved bolster and comfortable black linen Micarta handle, this knife delivers the ultimate in ergonomic, fatigue-free cutting.
Kanren 8" Chef's Knife - 54031-203 Kanren, which means “connection” in Japanese, is a collection that beautifully illustrates the union of German engineering with Japanese craftsmanship. This workhorse knife is designed to do everything in the kitchen, including chopping, slicing, and dicing.
Key Features
- F61 steel core protected from corrosion and chipping by 48 layers of stainless steel in a beautiful Damascus pattern.
- Blade is Honbazuke-honed by Japanese artisans.
- Curved bolster for optimal comfort and fatigue-free cutting.
- Beautiful black linen Micarta handle.
- Scalpel-like sharpness and extreme durability.
- Patented FRIODUR x2 ice-hardening boasts durability and a 61 Rockwell hardness.
- Handle length: 5.43".
- Made in Seki, Japan.
- The FC61 core is embedded in 48 layers of stainless steel which make up the unique Damascus pattern on the knife, protecting the blade from corrosion and chipping.
- The cutting edge is Honbazuke-honed in Seki, Japan, a three-stage grinding, sharpening, and polishing process that results in razor-like sharpness.
- With its curved bolster and comfortable black linen Micarta handle, this knife delivers the ultimate in ergonomic, fatigue-free cutting.
Zwilling - Kanren 8" Chef's Knife - 54031-203
SKU:ZWIL-54031-203
- Regular price
- $237.01
- Sale price
- $237.01
- Regular price
-
$470.00
| Length | 13.31 inch |
| Width | 0.91 inch |
| Blade Length | 7.87 inch |
| Handle Length | 5.43 inch |
| Handle Width | 0.91 inch |
| Blade Width | 0.08 inch |
| Blade Thickness | 0.08 inch |
| Product Weight | 0.49 lb |
| Additional Information | Fine V-edge |
| Care & Use | Hand Wash |
| Handle Type | Exposed Tang |
| Hardness | 59-61 HRC |
| Item Condition | New |
| Material | FC61 |
| Model | 54031-203 |
| Series | Kanren |
| Length | 13.31 inch |
| Width | 0.91 inch |
| Blade Length | 7.87 inch |
| Handle Length | 5.43 inch |
| Handle Width | 0.91 inch |
| Blade Width | 0.08 inch |
| Blade Thickness | 0.08 inch |
| Product Weight | 0.49 lb |
| Additional Information | Fine V-edge |
| Care & Use | Hand Wash |
| Handle Type | Exposed Tang |
| Hardness | 59-61 HRC |
| Item Condition | New |
| Material | FC61 |
| Model | 54031-203 |
| Series | Kanren |
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